You would think a $25 Sauvignon Blanc would be a tough sell, but then you get a taste of this one and you second guess your initial supposition. Sourced 7km from the ocean from the El Centinelo Estate this all Sancerre clone of Sauvignon Blanc rests in tank for 3 months to develop apple, lime and yellow grapefruit … flavours are just as appealing a la ripe citrus, salty minerality, passionfruit and more; plus the long finish makes it even more appealing.  Price: $24.95 - Rating: ****