On the Road with the Grape Guy
Dinner Featuring Anjou Wines - in the Loire
03 Nov 2022- Details
- Category: On the Road with the Grape Guy
(April 26, 2022) … The opening dinner in the Loire had a walk around tasting with a few food pairings on the table, then we got into the main event … These are the wines that stood out - and some wonderful food pics as well:
Domaine Patrick Baudouin 2019 Ronceray Les Zersiles Blanc
There are notes of apricot and pear, with good minerality and acidity plus a nectarine finish. (****)
Château De Suronde 2018 Création de Suronde Blanc
Lovely aromas with mineral and wild flowers permeating; there’s also some lovely lemon notes and a dry and salty finish. (*** ½+)
Domaine Ogereau 2020 La Martinière Blanc
Dry with minerality, crisp apple and wet stone. (*** ½+)
Domaine De Fonteny 2018 Bouton d'Or
There's a funny little bitterness that cuts through the sweetness; you’ll also find mineral freshness with pear and apricot fruit. (*** ½+)
Domaine Patrick Baudouin 2015 Les Zersiles
Silky and seductive; with honeyed-ginger, apricot/nectarine, peach pit; very well-balanced. (*** ½+)