The Handshake Series are wines made from non-estate fruit, what the Honsberger’s refer to as “friends of the family” where a deal is struck by just a smile and a handshake. This first time, one time only Chardonnay, from the Schuele Vineyard – is made from fruit long coveted by winemaker Kelly Mason. Three barrels only, only 75 cases made; 18 months aged (1 new / 2 older) and all wild fermented.  The easy review is “yum” and “wow” – but here are the deets: slightly buttery with melon, apple, and spice on the nose – palate shows  subtle tangerine, floral-melon, peach pit with a hint of mineral and citrus on the finish … and there’s real nice hang time on the finish too, so a little goes a long way.
Price: $35.00 – Rating: **** ½