Ontario Reviews

Leaning Post 2017 Clockwork, Skin Fermented White

This is one of these “orange wines” you have heard talk about: this 100% Sauvignon Blanc spent 33 days on skins, whole cluster and wild fermented, then spends 10 months in barrel … making an odd yet interesting enough wine with touches of spice, earth and yeasty notes – there’s even some grapefruit pith and a touch of tannins. It’s not a wine for everyone, but it is worth a taste.  Price: $30.00 – Rating: ***+

Sauvignon Blanc
Niagara Escarpment
at the winery

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