Southbrook is trumpeting their first rosé under the Triomphe moniker, and it's fully organic and biodynamic. A saignee (bleed off) method rosé made from mainly Cabernet Franc (85%) with a splash of Cabernet Sauvignon (14%) and Syrah (1%) that was bled off after just 24 hours of skin contact. The nose is fragrantly raspberry and strawberry with an excellent dry mouth-feel and playful acidity. This is quite the food-friendly rosé or it's a great sipper all on its own because of its long black cherry finish. 834 cases produced of which 168 will see Vintages in July. Price: $19.95 - Rating: ****