Here’s something that might make the Kings of Baco (Henry of Pelham) brothers scratch their collective heads in wonderment as to why they didn’t think of it. From someone who has tasted many Baco’s of late, this wine was of great interest to me. The deep, dark red colour comes as no surprise considering the colour of the table wine Baco produces. The flavours are what you’d expect from Baco with the added bonus of kicked up sweetness: dark red berries, mainly black cherry with an earth intensity – peculiar at first because you aren’t prepared for the sugar jolt, but wonderful results at the end. The finish is medium-short, but very tasty.