This white is part of the always interesting Rogue line from Flat Rock - but this time the folks on the Rock aren't letting you in on the secret of what's in the bottle. Aromas of beeswax, earthiness and a touch of pear skin. The palate holds plenty of interest for the curious: earthy, a delicate dose of butter and vanilla, hint of caramel and a decent amount of acidity - this is reminiscent of those white Pinot Noirs I have tried in the past, with something extra. The finish also holds some interest - it retains the earthy, pear and some peach pit notes ... plus there's also a lasting linger of vanilla-caramel and baked apple. NB: I spoke with winemaker Ross Wise the day before this newsletter cam out for the make up of this wine: 50% Gewurztraminer (with some ageing and some late harvested), white Pinot Noir, Chardonnay and Riesling; 6 barrels in total made up this wine. Price: $30.00 - Rating: ****