Barrel fermented and aged 12 months in two-thirds new and all French oak … that’s how all Westcott Chardonnays (Estate and Reserve) begin their life, but the Reserve has an extra step: a barrel selection that pulls out the best 4 barrels to create the Reserve. This 2012 really showcases the richness of the vintage that was 2012 … lots of butter and caramel apple on the nose; palate is creamy with almond-butter and baked apple – there’s an intensity and roundness on both smell and taste. Price: $29.00 – Rating: *** ½+