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Reviews

Big Head 2017 Malbec “Raw”

This Malbec took 12-plus months to ferment out in the Raw method Andrzej Lipinski has designed – all in concrete, wild yeast, etc. etc. etc. – granted this Malbec gets dried (aka: appassimento method) so alcohol gets raised and flavours are intensified but there’s a wow factor to this wine which includes pepper, smoke, black cherry and bittersweet chocolate; and the finish it delivers the unexpected leather and baking spice for added complexity.  Price: $65.00 – Rating: ****+

2017
Red
Malbec
4
$65
Canada
Ontario
Niagara-on-the-lake
at the winery
www.bigheadwines.ca
2019-03-06

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